Chinese Food
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Eating green dumplings on Qingming Festival
Qingtuan, also known as AI Tuan, is a dough made of the juice of qingai or wheatgrass mixed with glutinous rice flour and glutinous rice flour. The stuffing, such as bean paste stuffing, peanut stuffing and sesame stuffing, is wrapped into it to... ...
Qingming Festival. The traditional snack of qingtuan
Qingtuan is a unique delicacy of Qingming Festival. Qingtuan has different names in different places. It is called qingtuan in Shanghai and Ningbo, qingtuan in Suzhou, qingtuan or Qingming Tuan in Hangzhou. Do you know the origin of Qingming Fes... ...
Before the Qingming Festival, I'll have the meat made from snails again.
Q shell meat. With delicate minced pork. And delicious marinade. It's just too satisfying to take a bite. Focus on the official account of microcommunity. An original video recipe every day.
[qingmaci] the ritual sense of Qingming Festival
Nowadays, there are fewer and fewer people who know how to make Qingma Ci, but it doesn't affect the hearts of countless people. A few leaves of wormwood. A handful of pine flowers. This soft waxy solid. Not only can beautify the face, but also ... ...
Egg yolk meat pine green ball
Eggyolk from driedmeatfoss is the time to eat green dumplings again. The ancients are still very interesting. They are good at marking the season with food, because the taste is more unforgettable than any memory. They always remember that when ... ...
Double flavored AI Ci
Qingming Festival. It's a tradition in our country to make AICI and Yanzi cakes at Dragon Boat Festival. I have made two kinds of flavor respectively, one is my favorite bean curd filling, the other is salty, the most traditional sesame peanut f... ...
Ciba with Wormwood Leaves
Every spring I go to pick Wormwood Leaves to make Ciba. My family is in the countryside. There is nothing in the countryside but natural wild vegetables. So. What Artemisia leaf, fern, cauliflower can be seen everywhere. AI ate well for girls.
Homemade butter version of net red and blue sweet salty PK. Calcium supplement is delicious.
How can we have fewer net red and green troupes in spring? My family treasure is more sensitive to the wormwood flavor. So we made an improved version. We replaced wormwood with spinach mud. Spring is the right time to eat spinach. And spinach c... ...
Qingming Festival
Qingming Festival. One of the 24 solar terms. Qingtuan, green and oily green, waxy and soft, sweet and delicate, fragrant and refreshing. It has the smell of spring from color to taste. It is a seasonal food popular in Jiangsu, Zhejiang and Shan... ...
Qingtuan (wormwood powder version)
It's Qingming Festival right now. Let's make Qingming fruit. Generally, glutinous rice flour, glutinous rice flour and chengmian are used to make green dough. Glutinous rice flour can properly increase the hardness of green dough. Slightly neutr... ...
Qingtuan
From the first spring of each year, everything recovers. Plants compete for green flowers. So spring is the season that can be smelled with your nose. At this time, use the newly sprouted wormwood to make green dumplings. That's the most suitabl... ...
